Displaying a delightful hue of straw-yellow accented by golden nuances, this wine showcases a seamless balance, encompassing a velvety and gentle texture. It reveals captivating quince notes intertwined with delicate floral undertones. A subtle touch of sweet spices and the aromatic essence of Mediterranean herbs like sage further enhance its complexity.
Manual harvest, destemmed grapes macerated for 3-4 days on skins, fermented in stainless vat and wood with indigenous yeast.Matured in old 500lt oak barrels. Undergoes malolactic conversion spontaneously. Unfiltred, Organic