Grape(s): Pinot Noir
Region: Friuli
This globally renowned grape variety proves challenging to cultivate, yet in Friuli, it has discovered an exceptional terroir to truly flourish. Displaying a radiant ruby hue, its aroma offers a delightful medley of raspberries and assorted berries, occasionally accompanied by hints of violet in select vintages. Upon tasting, a refreshing and dry character dominates, culminating in a subtly bittersweet finish.
It matches well with short maturing cheese, delicate meat, and stewed fish, such as eel.