Grape: Montepulciano
Region: Abruzzo
This wine offers a generous bouquet, ripe with notes of espresso beans, blackberry, cassis, and vanilla, accompanied by a plethora of tertiary aromas such as tobacco, sweet wood, and leather. Initially, the palate may appear slightly dry, with pronounced tannins and ripe acidity, yet with decanting for an hour, it softens, revealing a sweeter profile characterized by dense fruit notes balanced by a drier essence.
The finish is notable, with toasted nuances and a hint of honey. This ripe wine presents a complexity that demands attention, making it a meditative experience. Structured and intricate in both aroma and body, it serves as an excellent accompaniment to red meat dishes.
